CFTRI–SDMIMD Partnership Kicks Off Soft Skills & Humanities Training
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The Soft Skills and Humanities (SSH) course for the students of the Master of Science in Food Technology program at CSIR–Central Food Technological Research Institute (CFTRI), designed and delivered by SDM Institute for Management Development (SDMIMD), Mysuru, commenced on 25th August 2025.
Representatives from both SDMIMD and CSIR–CFTRI were present.
The course is designed to enhance professional competencies, communication skills, and workplace readiness among food technology students, thereby bridging the gap between technical expertise and managerial effectiveness.
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