The Annual Food Carnival at SDMIMD provides a platform to the Institute students, to bring out their showcase their cooking flair and marketing skills Simultaneously. The Institute has students from over 20 states in the country and in a friendly competitive environment, students prepared special dishes in the Institute Mess. In the process, they worked on inventory management and marketing of their products. Also, entrepreneurial skills of the students comes into focus as they need to take decisions regarding the extent of investment and to analyze the risks and rewards involved. The event was held on September 27,2014.
Andhra Vantillu by Sathish Kumar & Group bagged the FIRST prize the delicious Andhra food; Indori Chatkara by Ruchi Jain & Group won 2nd Prize and Pann Ri Dhani by Vaibhav Bhandari & Group won the 3rd Place.